Best Vegan Meat Alternatives

The iconic plant-based burger that looks, cooks, and satisfies like beef. Packed with 20g of plant-based protein only from peas and brown rice.

Made for meat lovers. It cooks, sizzles, and tastes like ground beef but is made from plants.

Clean-label burger patty made with simple ingredients like pea protein, beets, and coconut oil. No artificial flavors or fillers.

Juicy plant-based burger with a beefy taste and 19g of protein. Made with soy and potato protein for a satisfying bite.

Sensible vegan burger made with wholesome vegetables, ancient grains, and pea protein. A healthier alternative with visible veggie pieces.

Versatile plant-based ground meat perfect for tacos, pasta sauce, or chili. Crumbles and browns just like beef with 20g protein per serving.

Budget-friendly plant-based ground beef alternative made with soy and wheat protein. Perfect for everyday meals like tacos and spaghetti bolognese.

Savory plant-based ground sausage with Italian seasonings. Contains heme for that authentic sausage flavor and juiciness.

Juicy plant-based bratwurst with a satisfying snap and 16g of protein. Perfect for grilling or pan-frying with peppers and onions.

Artisan grain meat sausage handcrafted with fresh vegetables, herbs, and spices. A gourmet option with complex flavors.

Smoky Polish-style kielbasa made with tofu and wheat protein. Perfect for hearty dishes and summer cookouts.

Tender plant-based chicken pieces with clean ingredients and 14g protein. Made from soy protein for an authentic texture.

Crispy breaded chicken tenders made with ancient grains and soy protein. Kids and adults love these crunchy, protein-packed bites.

Next-gen chicken nuggets with superior texture and taste. Developed using advanced food science for the perfect crispy-to-tender ratio.

Classic breaded plant-based chicken patties perfect for sandwiches. A pantry staple since the 1970s with 10g of protein.

Smoky plant-based deli slices made from tofu and wheat protein. Perfect for sandwiches and wraps with 7g protein per serving.

Artisan grain meat deli slices with sun-dried tomatoes and smoked paprika. Elevated flavors for gourmet sandwiches.

Plant-based ham alternative with a naturally sweet and savory flavor. Made with pea protein and beet juice for color.

Hickory and sage smoked plant-based bacon that crisps up beautifully. Made with pea protein and coconut oil for that crispy crunch.

Classic tempeh-based bacon strips with a smoky maple flavor. A healthier bacon alternative with whole soy protein.

The most realistic plant-based bacon with incredible crunch and smoky flavor. Made from coconut oil and rice flour for authentic texture.